Beef

Whole Tenderloin

$54.40

The most tender muscle on the animal. Peeled and trimmed — roast whole for a gathering, or slice into filets. $17.00/lb, 3.2 lb.

Shipping

Overnight, frozen on dry ice

Sourcing

100% from our Texas herd

Cut

Hand-trimmed by our butcher

Standards

No hormones, no antibiotics